HISHIIWA has been specialising in Orizume Bento since its establishment in 1829.
Capturing the seasonal emotions of Kyoto’s changing seasons, our Bentos are carefully prepared to feast both your eyes and stomach.
Either on auspicious or celebrative occasions, or simply something special for a Kyoto trip, we welcome you to our world of Kyoto’s traditional taste along with the Kyoto culture.
Bento packed with seasonal flavors can be ordered from one. Please enjoy it in theater or on an excursion.